Wood-fired Pizza Menu
We’d like to thank all our regulars for giving such a warm welcome to Zee Paranayba, our new pizza chef, and to Zee for giving us all fantastic pizzas. We have added a few pizzas to our list and are resuming deliveries although, unfortunately, we must increase the charge for this service, depending upon the distance and time involved.
Small
Large
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ENTREE PIZZA:
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Garlic Pizza (V)
garlic, mozzarella, grated parmesan, oregano
$14$17 -
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PIZZA ROSSE:
All with tomato sauce, mozzarella &…
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Margherita (V)
Tomato base, fresh basil
$15$20 -
Hawaiian
Ham & pineapple
$16$20 -
Cotto e Funghi
Ham & mushrooms
$16$20 -
Capricciosa
Ham, mushrooms, capsicum & olives
$19$23 -
Quattro Stagioni
Ham, mushrooms, artichoke & olives
$19$23 -
Diavola
Salami, capsicum, red onion & chilli
$20$24 -
Americana
Salami, jalapeno & gorgonzola
$21$25 -
Meat Lovers
Salami, pancetta, Italian sausage, chicken, BBQ sauce
$21$25 -
Pollo Piccante
Chicken, capsicum, jalapeno, olives, chilli, smoked cheese
$21$25 -
Paradiso
Prosciutto crudo, Buffalo mozzarella & basil
$21$25 -
Mediterranea (V)
Spinach, eggplant, cherry tomatoes, provolone, olives & pine nuts
$19$23 -
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PIZZA BIANCHI:
All with mozzarella &…
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Norcina
Italian sausage, pancetta, mushrooms, shaved parmesan & truffle cream
$21$25 -
Prosciutto Crudo
Prosciutto crudo, gorgonzola & mushrooms
$22$26 -
Pumpkin (V)
Spinach, pumpkin, capsicum, goats cheese, honey, oregano
$19$22 -
Quattro Formaggi (V)
gorgonzola, smoked cheese, provolone, pistachios, honey
$22$26 -
Dal Mare
Zucchini, cherry tomatoes, prawns, pesto, garlic
$22$26 -
Extras
Gluten-free bases available +$4; extra toppings available: chilli, olives, garlic, mushrooms, cherry tomatoes, anchovies +$2; chicken, ham, pulled pork, chorizo, prosciutto +$3; fresh buffalo mozzarella & prawns +$4
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Dessert Pizza
Nutella, blueberries & cream
$15$19
save your table or take-away
Pizzas Wednesday to Thursday 4.30ish-8:30pm. Friday & Saturday till 9.30pm
We aim to provide you with great food prepared using high-quality fresh ingredients sourced from local farmers following sustainable farming practices.
